While a kidney disease diagnosis can be overwhelming, youâÇÖre not alone. Nearly 26 million adults are affected by chronic kidney disease, but there is hope: your diet. In theáThe Essential Renal Diet Cookbook, renal dietician Susan Zogheib, MHS, RD, LDN provides a 28-day plan to establish long-term dietary changes to slow the progression of kidney disease. She knows it can be confusing to figure out which foods to eat and which to avoid. In her comprehensive renal diet cookbook, she details weekly meal plans featuring recipes that keep your potassium, sodium, and phosphorous levels in check.This bookáremoves the mystery and stress of figuring out what foods to eat, with:·áááááááTargeted weekly meal plansáto preserve your kidney health·áááááááRecipe modificationsáfor dialysis patients·áááááááHelp ful FAQsáabout managing chronic kidney diseaseRecipes in theáRenal Diet Cookbookáinclude: Strawberry Cream Cheese Stuffed French Toast, Baba Ganoush, Roasted Beef Stew, Baked Mac and Cheese, Herb Pesto Tuna, Persian Chicken, Honey Bread Pudding, and much more!More than a recipe book,áThe Essential Renal Diet Cookbook áis your 28-day action plan to kick-start a kidney-healthy diet.
